Prep Notes
Cooking Time
5-7 minutes
Yields
4 servings
Ingredients
16oz. fresh wild caught salmon
1/2 cup store bought pesto
Directions
Preheat broiler on high. Spread the pesto all over the top of the salmon filet. Place directly under broiler and cook for 5-7 minutes or until the salmon flakes easily with a fork.
Notes
*Serve alongside some roasted veggies. I made roasted cherry tomatoes and Brussels Sprouts and it was divine.
Credit
Jennifer Lannon
